Name: Cheesy Broccoli Tots
Prep time: 15 min
Cook time: 25 min
Ingredients: 300 g broccoli (cut into small florets); 1 cup wholegrain breadcrumbs; 1 small onion (diced); ¾ cup cheese (grated); 2 eggs; 1 tsp Garlic powder; 2 tsp Oregano; Salt and pepper (to taste)

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Cheesy Broccoli Tots

Reimagine the way you serve up broccoli!

Course snacks

Cuisine Australian

Keyword broccoli, snacks

Prep Time 15

Cook Time 25

Servings 30 tots

Ingredients

300 g broccoli cut into small florets
1 cup wholegrain breadcrumbs
1 small onion diced
¾ cup cheese grated
2 eggs
1 tsp Garlic powder
2 tsp Oregano
Salt and pepper to taste

Instructions

Preheat the oven to 200C.
Fill a saucepan with water and bring to a boil on a high heat. Add the broccoli to the water and boil for 3mins. Drain the water and then roughly chopped the broccoli into small pieces.
In a large bowl combine the broccoli with the remaining ingredients. The mixture should clump together when pressed, but still be a little wet. Form 1 Tbsp of mixture into a small oval shape (similar to a potato tot). Then place on a lined baking tray. Repeat until all mixture is used.
Oven: Bake in the oven for 25min at 200C until golden brown.
Airfryer: Carefully place directly on the basket of the airfryer and cook for 15mins at 190C.