Are you on the verge of introducing your precious little one to the world of solid foods?
Or maybe you are already half way through your journey and the questions are piling up? This is the exciting yet sometimes bewildering journey of serving up solids to your baby. It’s a time when you might find yourself unsure about how to encourage them to pick up finger foods, concerned about introducing allergens safely, running out of creative ideas for what to serve, or even worried about the possibility of choking.
There is so much noise in the starting solids space leaving the prospect of your baby’s every bite to be filled with questions and concerns.
As a parent who’s been right there in the high chair, introducing solids to my 10-month-old son, I understand these challenges, the moments of uncertainty, and the deep desire to ensure a nutritious and safe start for your child. It’s a journey marked by curiosity, occasional chaos, and the quest for solutions.
It is time to feel confident feeding your baby!
In our Starting Solids Workshop, we aim to provide you with the guidance, compassion, and understanding that every parent embarking on this journey deserves. We’re here to help you create mealtimes that are not only nutritious but also enjoyable for your little one.
Together, we’ll navigate the world of finger foods, textures, and the essentials of introducing allergens, all while promoting a lifelong healthy relationship with food for your child.